Discover the naturally refreshing flavours of the Sunshine Coast. We'll be publishing recipes from the region's chefs, interviews with our producers and tips on sensational food experiences.
These are lovely little treats for a light lunch. If preferred, the pork can be marinated overnight, then barbecued on the day you are serving the dish.
Our search for the best breakfast on the Sunshine Coast has taken us through many a plate of poached eggs and stack of pancakes.Sweet or savoury, fried or scrambled, these are the start-of-the-day meals we roll out of bed for.
Easy-to-make and bursting with flavour, these delicious fish and ginger parcels from Peter Wolfe, the free-ranging chef, are pefect for a light, summer meal.
Our glorious Coast is also blessed with a bevvie of brilliant bars in which to wet your whistle. From cruisy beer gardens to intimate, dimly-lit lounges, here are some of the best bars on the Sunshine Coast that you NEED to visit.
This delicious strawberry dessert from The Long Apron chef, Cameron Matthews, will send your tastebuds into a happy dance! Serve with generous portions of whipped Maleny cream for a truly scrumptious Sunshine Coast dessert.
Executive Chef of Noosa Boathouse, Shane Bailey has a passion for local produce and is a huge supporter of local farmers and of all things Queensland. You'll love this delicious salad made using the region's renowned Mooloolaba prawns. It's light, tasty and is sure to become a summer favourite. Enjoy!
Well, if it wasn’t official it is now. The Sunshine Coast is one of Australia’s hottest foodie destinations. Two (yes, two!) of the region’s leading restaurants have just been named in TripAdvisor’s Top 10 Restaurants in the land.
Spend some time browsing through the various stalls laden with locally grown and organic produce fresh from the farm gate, freshly baked goodies and hand-made creations.
A delicious dessert that will hit your sweet spot.
The vineyard’s signature event is like no other, giving the visitor an opportunity to experience a real harvest on a real working farm.
A visit to the rich dairying countryside of the Sunshine Coast is a must-do for lovers of cheese.